6 Tbsp (3/4 stick) unsalted butter. Beginner. Peel the butternut squash, remove the seeds, and cut it into 3/4-inch cubes. Risotto is definitely not complicated; in fact, very few ingredients are … Starters. Matt and Lisa revamp classic festive dishes such as roast goose with prune and Armagnac stuffing. Matt cooks a luxurious seafood risotto and Lisa visits chefs for their favourite festive treats. In a heavy-bottomed pot or Dutch oven, melt the butter and sauté the pancetta and shallots on medium-low heat for 10 minutes, until the shallots are translucent but not browned. Guy Fieri is exploring an entire world of barbecue. The Lego team create a life-size action figure. The bakers create Christmas character masks made of cookies. Thomasina Miers is on a mission to add a bit of heat to some traditional Christmas dishes. Roast for 25 to 30 minutes, tossing once, until very tender. 1 (280g) box cooked frozen butternut squash, 80g grated Parmigiano Reggiano or vegetarian alternative. A panettone winter pudding bombe with ice-cream is one of many delicious alternatives on offer. Guest chefs Omar Allibhoy and Levi Roots share their festive recipes. The five remaining bakers turn cream puffs into "scream puffs". Peel the butternut squash, remove the seeds, and cut it into 3/4-inch cubes. In Philadelphia he checks out a Jamaican joint's jerk chicken. Peel the butternut squash, remove the seeds, and cut it into 3/4-inch cubes. Her dishes are perfect for celebrations and family dinners. Dishes include crispy roast duck, spicy clam noodle soup and a banana tarte tatin. Since butternut squash is my favorite fall squash, I set about finding a recipe using butternut squash. In Kauai, a Japanese-Hawaiian eatery is putting a quick spin on fish, burgers and burritos. In Portland, OR, a family-run sausage spot makes homemade meats. Cook until the grains … Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. The Rev Kate Bottley and John Culshaw join them in the kitchen. Savory ExperimentsSavory Experiments Recipes Tarragon ChickenYummy FoodTastyEasy Dinner RecipesMain DishesChicken RecipesCookingPot PiesStromboli Rachael Ray's Chicken Pot Pie Dishes include glazed baked gammon with tangy pineapple chutney and chef Marcus Bean cooks lamb stew. Denise Van Outen welcomes Spanish chef Omar Allibhoy to her Christmas kitchen. Country music star and best-selling cookbook author Trisha Yearwood provides access to her kitchen. You should have about 6 cups. Gordon proves there's more to Christmas food than turkey. Jamie showcases some new ways to approach Christmas desserts. And watch videos demonstrating recipe prep and cooking techniques. Buddy builds a life-size gingerbread house to compete against a huge snow globe designed by David Gallo. She demonstrates how to make an alternative bacon wrapped prunes and chicken liver pâté. The Hairy Bikers create dishes to keep the party going on those limbo days between Christmas and New Year! Dishes include cheese fondue and pumpkin soup. They include rib of beef and Christmas Pavlova. Butternut squash risotto. The four remaining bakers attempt to make candy bar-influenced desserts. Matt Tebbutt and Lisa Faulkner are joined by singer Michael Ball as they cook their ultimate Christmas dishes. Butternut Squash & Ricotta Bruschettas. Jamie Oliver, celebrity chef and food fanatic, wants to show that Christmas can be fun with a collection of traditional classics, alongside new ideas and fantastic party food. Eric bakes a selection of sweet masterpieces for the Christmas table. Set aside. Salt and pepper. Press SAUTE and butter and saute the squash, bacon and shallots; cooking until the shallots are translucent but not browned. Gordon prepares a set of sumptuous Christmas dishes. Jamie offers insightful tips on how to make perfect party treats and tasty finger food. The Hairy Bikers show off with glamorous festive dishes, such as lobster mac and cheese, to impress any guest. Giada has her family over for an appetiser contest. All rights reserved. Her wholesome menu includes broiled salmon with fennel salad and quinoa chocolate chip cookies. Sally Lindsay is their special guest. Lisa cooks up her famous sage and onion cauliflower steaks. Lisa has some great ideas for handcrafted foodie presents and a light Christmas eve supper. Cook for several minutes, turning gently with a spatula, until squash is deep golden brown and tender (but not falling apart.) Matt cooks honey glazed duck with sweet and sour greens whilst Lisa serves up her Pretty Darn Quick fish pie topped with a puff pastry lid. Place the squash on a sheet pan and toss it with the olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper. Roasted Butternut Squash Recipe | Ina Garten | Food Network Butternut Squash Risotto is an easy side dish or entrée made with Arborio rice, crisp white cooking wine, sweet roasted butternut squash and fresh thyme. Lisa makes French onion soup topped with cheesy croutons and Matt serves fennel and black pepper pork belly. She shares her tips on how to reduce the stress and increase the pleasure in making Christmas dishes. Gordon Ramsay shows how to make his favourite recipes for the festive season. The perfect addition to any Thanksgiving table. Dinner. She makes polenta popovers and baked Parmesan turkey and a pumpkin souffle. Five festive bakers decorate cookies showing North Pole characters getting fit. Roast for 25 to 30 minutes, tossing once, until very tender. Set aside. The Hairy Bikers cater to unexpected guests with quick last-minute dishes. Pancetta's Italian bacon. They feast on roast beef, a cheesy asparagus casserole, and mini cherry muffins. For brunch, there's smoked salmon Benedict, and an elegant creamy mushroom soup. Leave it on low heat to simmer. Continue until the rice is cooked through, but still al dente, about 30 minutes total. Jamie prepares the centrepiece at every Christmas - the turkey. In the grand finale, the remaining chefs compete to see who can impress the judges the most and take home the massive $25,000 prize money. The Hairy Bikers serve up feel-good meat-free dishes for a welcome break from all that meat! Lisa makes scallops with chestnut soup whilst Matt shows off with his roasted, wrapped pork and a boozy sausage meat stuffing of prunes and Armagnac. Saffron Risotto with Butternut Squash. 1) Bring 1L stock plus 250ml water to a simmer in a sauce pot then reduce heat to low. Peel the squash, cut them in half lengthwise and remove the seeds. Note from Ina: “I know I use butternut squash in many of my recipes, but I love it. Six teams create displays depicting what happens when a hitchhiker accepts a ride from a stranger. Place the squash on a sheet pan and toss it with the olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper. Matt and Lisa serve up food for when friends come to dinner. Remove to a plate and set aside. A little olive oil. Matt and Lisa serve up alternative festive food. Each time, cook until the mixture seems a little dry, then add more stock. Denise Van Outen invites master baker Eric Lanlard into her Christmas kitchen. Add the wine and cook for 2 minutes. Five bakers get creative with classic cookie cutters. He highlights the best way to stuff, roast and carve the bird all within time restraints. Allow liquids to evaporate each time. Tasty dishes include roasted squash and gorgonzola pizza and spiced apple cake. They also create a simple sorbet and an easy berry dessert. Nicki Chapman joins them in the kitchen. They’re joined by special guest, Denise Lewis. Theo rustles up a delicious fresh pasta ravioli with ricotta and walnuts. Gloria Hunniford joins them in the kitchen. The Hairy Bikers prepare delicious festive party food, from a trio of canapes to porchetta pork loin. Matt and Lisa serve up the perfect food for gatherings with guest actress Denise Welch. Jeni Barnett is accompanied by top Spanish chef Omar Allibhoy. Jeni Barnett welcomes champion of British food, Andy Bates, into her kitchen. I find a big bowl of good soup so warm and satisfying. A true British pub serves authentic English staples, while a Mexican spot is spicing up shrimps. Guy Fieri is on the road looking for unique beef dishes. Add squash and sprinkle with salt, pepper, and chili powder. He then creates Jerusalem bagel bread and almond and pomegranate loaf cake. 1 butternut squash (2 lbs) 2 Tbsp olive oil. Pureed roasted butternut squash makes a great addition to this autumn-inspired risotto, which is finished with chopped fresh sage and grated Parmigiano-Reggiano cheese. 6 cups chicken stock, preferably homemade. Giada hosts a Thanksgiving on the beach for family and friends. Ina Garten Is Mashing Butternut Squash Instead of Potatoes This Thanksgiving Meghan Overdeep 11/16/2020 A Black doctor died of Covid-19 weeks after accusing hospital staff of racist treatment Stir, and simmer until the stock is absorbed, 5 to 10 minutes. Ina Garten makes a delicious butternut squash side dish using brown sugar to enhance its natural sweetness. In the fall, this is an easy dish to dress up a simple roast chicken or pork loin. With just a bit of searching online I found a recipe from Ina Garten using roasted butternut squash that sounded very good: Saffron Risotto with Butternut Squash. Rachel Khoo explores the world of chocolate with the most delicious festive sweets, bakes and desserts. Ree Drummond gets in the holiday spirit with recipes for apple, brie and mushrooms en croute, traditional eggnog in a ginger crumb-rimmed glass and an ugly sweater cake. Then they redesign and reconstruct Santa's house using only cookies! Starters. OK. Toss it all together. She serves a buffet-style meal including pomegranate glazed pork and a cherry and cranberry cobbler. Special guest Casey Webb helps choose the winner. Jamie makes the most of Christmas vegetables. Buddy’s piece depicts an amusing Christmas Eve accident. Giada and her Aunt Raffy are on a mission to recreate a family holiday rice dish! They create tarts with layers of cookies, cream and fruit. Stir in 1/2 cup of the barely simmering chicken broth, and cook at a simmer, stirring constantly, until broth is all absorbed. https://barefootcontessa.com/recipes/saffron-risotto-with-butternut-squash Guy Fieri is on the lookout for worldwide flavours. Jamie serves up more Christmas favourites, including pancakes, carpaccio salad, gammon and Kedgerees. Denise Van Outen welcomes celebrity chef Lisa Faulkner into her Christmas kitchen. ½ cup minced shallots (2 large) 1 ½ cups Arborio rice (10 oz) ½ cup dry white wine. But frankly, any kind of good quality bacon would do, too. Place the squash on a sheet pan and toss it with the olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper. She prepares southern-inspired meals for her family and friends and shares her favourite recipes that have been passed down from generations. 4) Defrost the squash in the microwave in a dish to collect any liquids. He shares his recipe for the best roast potatoes and tips on the best use of leftovers. Sumptuous dishes include a fantastic beef Wellington with silky Madeira sauce. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert. 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